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Pasta Making Class With Local Chef in Toronto

Food & Drink Classes
Digital
120 minutes
English

This pasta-making class with Chef Javier is the perfect way to explore the art of authentic Italian cuisine. Ideal for food lovers and travelers alike, this hands-on experience teaches you how to create fresh tagliatelle from scratch and pair it with a rich Marinara sauce. Chef Javier, a skilled Italian cuisine expert, will guide you through every step, from kneading and shaping pasta dough to preparing a flavorful sauce using San Marzano tomatoes, garlic, fresh basil, onion, and olive oil. His expert instruction ensures you develop practical techniques while gaining insight into traditional Italian cooking. By the end of the class, you’ll have mastered the skills to make homemade pasta and a classic sauce, creating an unforgettable dish to enjoy. Whether you're looking to expand your culinary skills or simply love Italian food, this class is an experience not to be missed.

Options

Pasta Making Class With Local Chef in Toronto

From$45.11Per Person

What's included in Pasta Making Class With Local Chef in Toronto

(Subject to Option Inclusions)

Experience the heart of Italian cuisine in this hands-on pasta-making class with Chef Javier. Learn to craft tender, fresh tagliatelle from scratch, mastering traditional techniques that ensure the perfect texture and taste. Under Chef Javier’s expert guidance, you’ll mix, knead, and roll your pasta dough, transforming simple ingredients into delicate ribbons of handmade perfection. Once your pasta is ready, dive into creating a luscious Marinara sauce, packed with the rich flavors of San Marzano tomatoes, garlic, fresh basil, onion, and olive oil. This classic sauce enhances the fresh pasta, bringing together the essence of Italian culinary tradition. Whether you're a beginner or a seasoned home cook, this class offers a delicious and immersive way to elevate your cooking skills. Savor the dish you’ve created and take home authentic recipes to recreate this Italian favorite in your own kitchen.

Food Menu

MAIN - Fresh Tagliatelle With Marinara Sauce

With San Marzano tomatoes, garlic, basil, onion and olive oil

Inclusions

  • The chef provides all the necessary equipment and ingredients for the class.
  • Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Meet

Pickup and Dropoff

You will make your own way to the meeting points

Meeting / End Points

  • Please arrive at Rivoli Toronto, Queen Street West, Toronto, ON, Canada, at least 10 minutes before the class starts. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the cooking class.

Redeem

Ticket Redemption

Direct access

Operator

Classpop!