Our terroir wines will surprise you. We make two varieties of wine. The first is a Late Harvest wine with Moscatel de Austria, Moscatel de Alejandría, Pedro Jiménez and Rosada Pastilla grapes. We also make a dry white wine with a Pedro Jiménez, which we recommend pairing with seafood and elquino products such as goat cheese or dried fruit.
We welcome all visitors as at home, first we will start explaining the history of the vineyard and its founders. Then we go to the sales room to taste our products. Depending on the date of the year and the production processes, a tour of the production cellar could eventually be made
You will make your own way to the meeting points