Explore Menton's culinary delights with our Gourmet Food Tour!
Nestled on the French-Italian border, this enchanting town is a food lover's paradise, bursting with a vibrant mix of Provençal and Italian flavors. Get ready to indulge in a mouthwatering array of local specialties, from the savory pichade & pissaladière to barbajuan, socca, rich tapenade, creamy cheese, luxurious white truffle, and the best finest Provençal wines. Every bite is an adventure!
Menton's famous lemons shine in desserts like tarte au citron, served with Italian coffee & limoncello for a perfect finish.
• The tour begins at 11:00 am. Enjoy tastings seated or while strolling a pedestrian path under 1 km long.
• The tour is designed for 8 guests max. to ensure an intimate and authentic local experience.
• The Food Tour costs €100. A €50 deposit is required to secure your booking, with the remaining €50 to be paid in cash to the guide at the start of the tour.
As an appetizer, let us savor a few sips of Provence's wines, delicately infused with the citrus fruits of Menton, crafted by one of the region's most renowned fruit producers.
After the wines, what could be better than tasting Socca? Socca is our famous local pancake made from chickpea flour. We enjoy it simply, served warm with a sprinkle of black pepper on top.
Next, it’s time to explore the charming market of Menton. Here, we’ll meet local producers and make a stop at Giuseppe’s store to enjoy some toasts topped with tapenade. This delightful paste, made from either black or green olives with a hint of lemon, beautifully captures the essence of Menton.
You will make your own way to the meeting points