Enjoy nature with this incredible full day in our tour, we will find, coffee plants, rice, around 50 tropical fruits, which you can taste and learn the processes of each, you can taste an exquisite 3-course lunch, and then move on to the preparation of artisanal chocolate, where you will visit the chocolate workshop and you can decorate with dehydrated fruits to your liking.
Then we move Cerro Pereque Chico is one of the largest vanilla crops in the region, we will tour the vanilla greenhouses to learn about the process of cultivation, harvest, fermentation treatment and drying.
Pickup included
Hacienda Cacaoymango belongs to a family of farmers with a great passion for the countryside and its surroundings, as well as for making chocolate and gastronomy with the products that grow on their land. Let's prepare together a delicious chocolate from the tree to the bar, in Alberto's chocolate workshop. Together with us you will taste a delicious typical and elegant three-course lunch prepared by chef Jamil. On our tour, we will find coffee plants, vanilla, rice, around 50 tropical fruits, which you can taste and learn the processes of each one.
Tour of the vanilla greenhouses to learn about the process of cultivation, harvesting, fermentation treatment and drying. In the reserve Churute Mangroves, Cerro Pereque Chico is one of the largest vanilla crops in the region, know this wonderful crop from the hand of the experts where you will learn how this famous plant is produced
Choose to be picked up from a list of locations
Please arrive at the pick up point 15 minutes before departure time.
TRAVELERS CAN CONTACT OUR TEAM AND COORDINATE THE ARRIVAL TIME EITHER AT THE AIRPORT OR THE HOTEL.