Enjoy a private dinner right in your condo or villa with one of our private chefs, our special menu "Gourmet Lobster Tail" is one of our favorite menus, our clients love it and is a most if comming to Cabo, we use only fresh ingredients so you can taste one of our very famous dishes. You will have 2 appetizers, salad, main dish and dessert, your chef will shop, cook, and clean, so you just enjoy and have a great time, you can couple this with a bartender or waiter, once you book your reservation please email us to [email protected] your phone number, name and location of villa or condo and time you will like to start eating.
So you will enjoy: -Aguachile (shrimp marinated with lemon sauce and chile serrano) -Caprese salad (with authentic pesto and balsamic reduction) -Lobster tail with white wine sauce, delicious parmesan risotto and grilled veggies. -Handmade blackberry ice cream with crispy coconut.
Includes 4 hrs waiter/bartender Minimum 6 people
Pickup included
Enjoy a private tail dinner with a Private Chef right in your vacation villa or condo in Cabo or San Jose del Cabo, you will be delighted with your chef that will make your dinner so special and can demostrate cooking techniques if desired. You can couple that with a waiter or bartender, ask us for prices, service is minim 4 people and within the are of Los Cabos.
Lobster tail with white wine sauce, delicious parmesan risotto and grilled veggies.
Choose to be picked up from a list of locations
Please arrive at the pick up point 15 minutes before departure time.
Once you booked please email us to [email protected] your phone number, name and location of villa or condo, time you will like to start to eat (remember chef will arrive 2.5 hours before to start preparing at your villa) Client have the responsibility to confirm and check that we Gourmet Cabo Catering can provide services as external company in the villa, condo or hotel that the client will stay. We won’t do refund if we are not able to access due to some policies of the place that client is staying.